[Slovakia] Chránená krajinná oblasť Horná Orava

We want to show jung people how to use lokal foood for the best type of disches. Explain the traditional food preparation process, like cheese, bread or dumplings eaten by  shepherd of sheep in Orava. All food will be prepared in nature. Children will get acquainted with the traditions of sheep farming in Orava. They will learn to prepare food on the fire, use local ingredients. They get to know each other and make new friends with the older generation of Orava people. In this way, they preserve the traditions of the past.



Informazioni aggiuntive



alparc  With the financial support of   bundes      Monaco      

In partnership with  

      VNO               RMB             CNPA                  parks.swiss